Details

Salary and Benefits

MVR 7,000 - MVR 10,000

Job Description

Reports To: Restaurant Manager

Job Summary:

A Waiter/Waitress is accountable for ensuring diners have a positive experience with our restaurant by offering them excellent customer service. Waiters are responsible for greeting diners, taking their orders, communicating with the kitchen staff, and asking customers if they are satisfied with the service.

 

Responsibilities:

• Provide the perfect service experience for restaurant patrons
• Reports on time and in proper uniform
• Ensure the guest feels important and welcome in the restaurant
• Present menu, answer questions and make menu recommendations
• Must know all food and beverages that the restaurant offers
• Adhere to timing standards for products and services
• Coordinate with kitchen staff to deliver accurate food orders
• Serve customer in an accommodating manner
• Ensure hot food is hot and cold food is cold
• Process payments of food and drink orders with the cash register
• Maintain table cleanliness
• Assist in keeping the restaurant clean and safe.
• Excellent Communication Skills

 

Salary: (starting package)

Basic: MVR 5,397

Service Charge: MVR 2,000++

Overtime as per law

 

How to Apply:
Interested candidates should send their CV and cover letter to career@symphonymaldives.com by 11th October 2025 with the subject line: Waiter/Waitress

Requirements and Qualifications

Minimum Experience

Not Specified

Documents to Submit

Documents

• CV
• Employment Ref Letters
• Identity Card
• Police Report
• Passport Size Photo

Other Information

Employment Types

• Full-Time

Field of work

• Services

Skills

• Customer service skills
• Excellent written communication skills (grammar, spelling, punctuation)